Tuesday, April 16, 2013


We ate in a restaurant in Bali called IIGA WARUNG. They specialize in barbecue ribs. The ribs came with rice topped with some fried shallots. It was really good. The ribs were tender and doused in BBQ sauce. The sauce was sweet with a little bit of spice.

We also tried their spring rolls and mee goreng. The mee goreng was good too.

I liked it that they would serve a plate of prawn crackers together with their special BBQ sauce while we wait for our orders

We were so hungry I think we had 3 plates of prawn crackers!

Friday, April 5, 2013


Here's one place that I truly enjoyed in Bali...Crispy Duck. Our tour guide told us that duck is very popular here in Bali so we had him take us to a restaurant that has very good crispy duck.

The name of the restaurant is Bebek Tepi Sawah.

We just ordered the crispy duck and it came with rice and string beans cooked with coconut milk.

I truly enjoyed the crispy duck and it was really crispy. Even the bone was crispy. As is, it's good already. I tried it though with a sauce made with shallots, tomato, and I think lemon grass and chopped garlic and oil. The other sauce was sambal. Then they also have the sweet soy sauce...kecap manis. It was good too.

I enjoyed my meal with freshly squeezed lime juice. Yummy!

Across the restaurant too is a building filled with everything you could think of for pasalubong! So after your meal, you can walk across to do some souvenir shopping.

Fun, fun fun!!!