Tuesday, August 31, 2010

MENU FOR SEPTEMBER ON MMS

Tomorrow, is already September! Whew time really flies too fast. I'm excited for the new menu for September. Here's what we will feature this month...
Hummus, Greek Salad, Moussaka Lemon Oregano Chicken, French Onion Soup, Spinach and Ricotta Canneloni, Fresh Fruit Pavlova and many more.

Scroll down and see how you can download them using your cel phones... Enjoy!

Tuesday, August 24, 2010

SIAM OCEAN WORLD BANGKOK

I had this on my drafts folder and forgot to post it. This was from my last trip...

I can't believe I went back to Bangkok again for the long weekend. This time I went with the family and of course, my daughter Sabrina.

In between the shopping and the eating, we did things that the kids would enjoy. One day, we took them to Siam Ocean World. It's conveniently located at Siam Paragon and is a few minutes away from our hotel. The place is pretty new and it's clean.

Sabrina had so much fun. She felt like she was Ariel, the little mermaid, visiting her fishy friends.

Here are some of the sea creatures that we said hello to...

Lionfish
I forgot what this is... :-)
pineapple fish
This is me with Sabrina

Sharks swimming around...waiting for food
Here are the divers waiting to feed the sharks...there's the manta ray swimming on the right.
Here are the sharks trying to open the box with food. They're hungry already!
There was a section in the ocean world where they had the different types of jelly fish.

This is an interesting photo of a grouper... about 3 ft. long. There were about three of these in the aquarium. What I was thinking was after I saw it was... sweet and sour lapu lapu!

Well, you'll probably spend about 1-2 hours inside. There were shows as well and tours on how they care for the sea creatures. It's very educational.

GREAT FOOD IS JUST A TEXT AWAY!

To all the foodies out there...here's a great way to get tried and tested recipes three times a week or go to http://chefaileen.com on your WAP browser so you can choose what you want to download!

Yesterday's recipe was Paad Thai. Tomorrow's recipe is Deep fried prawns wrapped in vermicelli and on Saturday, it will be Fish fillet with garlic and basil - Thai style.

Enjoy!

Sunday, August 15, 2010

MMS MENU FOR THIS WEEK...AUGUST 16-22

Hello everyone, here's what you can download this week through MMS...scroll down to see the photos...

Here's how you can download the recipes again...Just text CHEF to 2346 and you'll receive my recipes 3 times a week. It's P20 per recipe on Globe, and P15 on Smart and Sun. Or you can log on to http://chefaileen.com on your WAP browser. Again that's CHEF to 2346. Text na! For MMS phones only."

Pomelo Salad

Crispy Catfish and Green Mango Salad

Chicken in Pandan Leaves

Thursday, August 5, 2010

BARISTA COMPETITION AT THE WOFEX

I'm writing this quickly because I need to head out to SMX for the Barista Competition. It's the finals today and I can't wait to see what the finalists will be making for their signature drink. I hope I'll be surprised in a good way.


Yesterday, we had 20 semi-finalists, each doing an espresso and a cappuccino.
Here are the barista's waiting and hoping for their names to be called.

Here's the group that made it on the list...1 lady is missing. I think we got the right ones for the final round. Good luck to all the finalists and I hope to see your best this afternoon!

Monday, August 2, 2010

AUGUST MENU AND RECIPES FOR MMS DOWNLOADS PART 1

Here's what you'll get this August for MMS. The theme is Asian for this month. I wanted to do the Filipino theme but I think this will be better as everybody knows how to cook Filipino food anyway.

Here's how you can download the recipes.... Just text CHEF to 2346 and you'll receive my recipes 3 times a week. It's P20 per recipe on Globe, and P15 on Smart and Sun. Or you can log on to http://chefaileen.com on your WAP browser. Again that's CHEF to 2346. Text na! For MMS phones only."

Browse below and see what's on the menu...
Crab and corn soup, on August 2
Spring onion pancakes on August 4,
Five spice crispy fried squid on August 7,

Asian fried spring rolls on August 9,
Silk tofu with chili and cilantro on August 11,

Sherbet with coconut milk and pinipig on August 14.